Pumpkin Spice Black Tea + Chai-spice Pumpkin Brownies

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The Simple Loose Leaf Pumpkin Spice Black tea is Fall in a cup for tea lovers. It is warm and delicious, and a perfect accompaniment to my easy, one-bowl, gluten-free pumpkin brownies. Grab the recipe here!

To elevate the brownies to the tea’s level, I added some homemade ground chai spice to the mix. It adds a layer of warmth to the brownies that goes really well with chai spice in the tea itself, making this a perfect fall treat!

To get this delicious tea, and to browse many other Fall and Winter teas, check out the Simple Loose Leaf website!

Grab the recipe to these delicious gluten-free pumpkin brownies here!

Chai-spice Pumpkin Brownies

Disclaimer: This page contains affiliate links to Simple Loose Leaf products. ZezooCooks may receive a commission if purchases are made via these links (at no additional cost to you).

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The Simple Loose Leaf Pumpkin Spice Black tea is Fall in a cup for tea lovers. It is the tea lover’s answer to all the “Pumpkin Spice Latte” madness that takes over the United States come September – temperatures in the 90s notwithstanding – and can be a bit much if you are not a fan of adding cinnamon to everything just because its “Fall”. As it usually is with tea, the Pumpkin Spice Black is understated, warm and delicious, and a perfect accompaniment to these easy, one-bowl, gluten-free pumpkin brownies.

To elevate the brownies to the tea’s level, I added some homemade ground Chai Spice to the mix, along with cinnamon (I’m strong but not that strong…it is October after all). It adds a layer of warmth to the brownies that goes really well with chai spice in the tea itself, making this a perfect fall treat!

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