Pumpkin Spice Black Tea + Chai-spice Pumpkin Brownies

Disclaimer: This page contains affiliate links to Simple Loose Leaf products. ZezooCooks may receive a commission if purchases are made via these links (at no additional cost to you)!

You can use my discount code AMRUTA10 to get 10% off a one-time purchase on @simplelooseleaf teas via links in my post!

The Simple Loose Leaf Pumpkin Spice Black tea is Fall in a cup for tea lovers. It is warm and delicious, and a perfect accompaniment to my easy, one-bowl, gluten-free pumpkin brownies. Grab the recipe here!

To elevate the brownies to the tea’s level, I added some homemade ground chai spice to the mix. It adds a layer of warmth to the brownies that goes really well with chai spice in the tea itself, making this a perfect fall treat!

To get this delicious tea, and to browse many other Fall and Winter teas, check out the Simple Loose Leaf website!

Grab the recipe to these delicious gluten-free pumpkin brownies here!

Chai-spice Pumpkin Brownies

Disclaimer: This page contains affiliate links to Simple Loose Leaf products. ZezooCooks may receive a commission if purchases are made via these links (at no additional cost to you).

(jump to recipe)

The Simple Loose Leaf Pumpkin Spice Black tea is Fall in a cup for tea lovers. It is the tea lover’s answer to all the “Pumpkin Spice Latte” madness that takes over the United States come September – temperatures in the 90s notwithstanding – and can be a bit much if you are not a fan of adding cinnamon to everything just because its “Fall”. As it usually is with tea, the Pumpkin Spice Black is understated, warm and delicious, and a perfect accompaniment to these easy, one-bowl, gluten-free pumpkin brownies.

To elevate the brownies to the tea’s level, I added some homemade ground Chai Spice to the mix, along with cinnamon (I’m strong but not that strong…it is October after all). It adds a layer of warmth to the brownies that goes really well with chai spice in the tea itself, making this a perfect fall treat!

Continue reading “Chai-spice Pumpkin Brownies”

Blood Orange Rooibos Tea + Rose Cheesecake Squares

Disclaimer: This page contains affiliate links to Simple Loose Leaf products. ZezooCooks may receive a commission if purchases are made via these links (at no additional cost to you)!

When the fruity and floral decaffeinated Blood Orange Rooibos Tea showed up in my Simple Loose Leaf tea box over the summer, this chilled, no-bake Rose Cheesecake seemed like a really great idea. The mild, tangy and creamy cheesecake lets the fruit and floral flavors shine, the buttery crust provides a good contrast for the sharp and bright flavors, and the coolness of the cake makes it perfect for the upcoming warm weather, where the last thing you want to do is turn on the oven!

Check out the recipe for my no-bake Rose Cheesecake squares for a delightful summer pairing!

Check out Simple Loose Leaf’s amazing summer teas and be sure to Use code 10TEABOX at checkout to save 10% on any gift membership!

No Bake Rose Cheesecake Squares